8 results
Is there a linear relationship between the dose of ruminant trans-fatty acids and cardiovascular risk markers in healthy subjects: results from a systematic review and meta-regression of randomised clinical trials
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- Journal:
- British Journal of Nutrition / Volume 112 / Issue 12 / 28 December 2014
- Published online by Cambridge University Press:
- 27 October 2014, pp. 1914-1922
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- 28 December 2014
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Increasing intake of long-chain n-3 PUFA enhances lipoperoxidation and modulates hepatic gene expression in a dose-dependent manner
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- Journal:
- British Journal of Nutrition / Volume 107 / Issue 9 / 14 May 2012
- Published online by Cambridge University Press:
- 14 September 2011, pp. 1254-1273
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- 14 May 2012
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Ruminant and industrial sources of trans-fat and cardiovascular and diabetic diseases
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- Journal:
- Nutrition Research Reviews / Volume 24 / Issue 1 / June 2011
- Published online by Cambridge University Press:
- 15 February 2011, pp. 111-117
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Effects of fish oil and starch added to a diet containing sunflower-seed oil on dairy goat performance, milk fatty acid composition and in vivo Δ9-desaturation of [13C]vaccenic acid
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- Journal:
- British Journal of Nutrition / Volume 104 / Issue 3 / 14 August 2010
- Published online by Cambridge University Press:
- 22 March 2010, pp. 346-354
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- 14 August 2010
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Effect of dietary supply of butters rich either in trans-10-18:1 or in trans-11-18:1 plus cis-9, trans-11-18:2 on rabbit adipose tissue and liver lipogenic activities
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- Journal:
- British Journal of Nutrition / Volume 96 / Issue 3 / September 2006
- Published online by Cambridge University Press:
- 19 February 2008, pp. 461-468
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- September 2006
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Beef conjugated linoleic acid isomers reduce human cancer cell growth even when associated with other beef fatty acids
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- Journal:
- British Journal of Nutrition / Volume 95 / Issue 2 / February 2006
- Published online by Cambridge University Press:
- 08 March 2007, pp. 346-352
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- February 2006
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Influence of manufacturing conditions on the conjugated linoleic acid content and the isomer composition in ripened French Emmental cheese
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- Journal:
- Journal of Dairy Research / Volume 71 / Issue 3 / August 2004
- Published online by Cambridge University Press:
- 23 July 2004, pp. 367-371
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- August 2004
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Dietary trans α-linolenic acid from deodorised rapeseed oil and plasma lipids and lipoproteins in healthy men: the TransLinE Study
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- Journal:
- British Journal of Nutrition / Volume 85 / Issue 3 / March 2001
- Published online by Cambridge University Press:
- 09 March 2007, pp. 387-392
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- March 2001
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